S60DD-2RR | Southbend

Manufacturer: Southbend

Specs:

S-Series Restaurant Range, gas, 60", (6) 28,000 BTU open burners, (1) 24" raised griddle/broiler, manual controls, (2) standard ovens, snap action thermostat, (6) removable cast iron grate tops & crumb drawer, hinged lower valve panel, includes (1) rack per oven, stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs, 271,500 BTU, cCSAus, CSA Flame, CSA Star, NSF

Dimensions:

Height: 59.5 Inches

Width: 60.75 Inches

Depth: 34 Inches

Weight: 1075 Lbs